The Lock Up Restaurant
The Lockup Restaurant and Lounge opened its doors Thanksgiving 2016 and has been hopping ever since . Located in the center of the the picturesque village of Salisbury, CT, this eclectic and energetic new place is worthy of all the great buzz. 

JOIN US SAINT PATRICK’S DAY
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MARCH SPECIAL EVENTS

The restaurant is the creation of Eric and Liz Macaire who brought us the beloved Bottletree in nearby Ancram, NY.
Eric is also the founder of Jubilee in New York and was the co-founder of The Bubble Lounge, New York and San Francisco.

SERVING LUNCH & DINNER
SUNDAY BRUNCH
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Chef Kevin Daley is at the helm inn the kitchen.  His passion for cuisine is poured into every dish. All Pasta is house made daily from scratch and hand knife cut. We are fortunate to have found this inspired Chef along with his talented sous, Nick Hurowitz-Goodman. Manager Erin Granger orchestrates the dining room to exude hospitality and good cheer.
STEAK HOUSE STYLE MENU

FOR RESERVATION
Call
860-596-4371

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